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Natural sake ◯ Yang sake (Yamada Nishiki) Junmai Ginjo
Features & details
- Hyogo Prefecture
- Raw material sake rice: Yamada Nishiki (organic JAS certified)
- Alcohol content: 14 degrees
Organically grown "Yamada Nishiki", which is grown from the original species that has not been released outside the prefecture. The soft taste, deep and long aftertaste, and well-proportioned taste highlight the wonderful origin of the raw rice. Pure rice ginjo.